Redbreast 15

I found this bottle of Redbreast 15 after a year of trying to find a bottle that I didn’t have to drive three hours each way to try. You better believe I grabbed it when I saw it on the shelf at a nearby store!

Redbreast 15

The Nose

The nose on this Redbreast 15 is a beautiful thing. The base is all malt and rich dark fruits that ends with a bit of nuttiness. Compared to Redbreast 12, this is stronger, richer, but very similar.

The Palate

The mouth feel of this Redbreast is slightly different than Redbreast 12. It has a dryer mouth feel, which I think is caused by the extra time spent in the barrel? Those extra years in oak gave imparted a bit more astringency that leads to a dry, slightly acidic finish. It’s not overpowering, and it is balanced by malt, vanilla, and a touch of pepper. Underneath all that is the lovely butter cookies I love so much in Redbreast 12.

The Score – Redbreast 15

Redbreast 15 is a very enjoyable dram. It may seem strange that I’m giving this a lower score than Redbreast 12, but those extra years in the barrel change some of what I love about the original. Don’t get me wrong, a 91/100 still puts this Irish Whiskey well above almost every other bottle I’ve tried, but it doesn’t unseat my all time favorite Irish Whiskey, which is of course Redbreast 12. Will that change? I don’t know, but so far nothing has come close.

Color

Deep amber and honey that captures the light perfectly.

Proof

46.0% ABV

Pros:

  • For the well trained Whiskey Lover this is a complex dram with a deep flavor profile.
  • Amazing nose.
  • I got to check something off on my bucket list.

Cons:

  • This hard to find, so if you do love it, you might not be able to find it.
  • At $100 bucks, the price to value drops off a bit.

Saltgrass Steakhouse

Saltgrass Steakhouse
Saltgrass Steakhouse

While in Florida we hit up Saltgrass Steakhouse because it reminded us of the Longhorn franchises we have back home. I would rank the food as being about the same, which is decent food at a reasonable price. Nothing amazing, but it is a good meal for a good price. At least that was the way I was thinking until they brought me out their Barrel-Aged Manhattan:

Manhattan Recipe
Manhattan Recipe

This is a very well made Manhattan. It has just enough sweetness from the Vermouth and the Benedictine D.O.M. to make it sing. Those flavors pair so well with the oak from the Balcones Post Still Bourbon.

Barrel Aged Manhattan
Barrel Aged Manhattan

Saltgrass Steakhouse Scoring

It is well rounded, delicious, and I am now on a quest to find the required bottles so I can try and reproduce this masterpiece of a Manhattan. I’m giving Saltgrass Steakhouse a 91/100. The Manhattan was top notch, but I took some points away because its basically a chain restaurant that hit it out of the park with its Manhattan.

Sadly, unless I can find a Saltgrass outside of the state of Florida, I won’t be back anytime soon. I’m boycotting the state as long as DeSantis is allowed to support policies that promote hate and result in the suffering in the LGBTQ community.

Cost Scale

Up to $30 per person – Low Cost

$31 to $50 per person – Moderate Cost

$51 and above per person – High Cost