Whiskey Places – Da Andrea

Da Andrea is located at 35 west 13th Street in Manhattan. They special in Italian Food and based on what one of my friends told me, the wine list is decent, but not huge. I’m not a wine drinker, so I’m trusting their opinion that the wine list was well constructed to match the price point of the food. The Whiskey Menu however, is not very big at all.

I had the Pappardelle (Pappardelle, sweet sausage ragout, truffle oil) and paired that with their Manhattan. The food was good, and for Manhattan I guess it was priced reasonably. What does that mean? For me a $26 dollar bowl of pasta better be amazing. It was good, but I think we were really paying for the fact that its a comfortable sit down restaurant in Manhattan.

How was the Manhattan?

Da Andrea Manhattan

The Cinzano 1757 is the star of this Manhattan. It takes the Bulleit Rye and just adds so much depth and a wonderful finish to each sip. When it comes to ingredients, Cinzano 1757 is at the top of my list of bottles I need to add to my shelf. Is this Manhattan worth $20 bucks? Only if you are drinking it with friends in Manhattan.

Next I moved on to the Negroni. Since there only two whiskey drinks on the menu, I had to try both right?

Da Andrea Negroni

I’m not in love with the Negroni (as a drink) like I am with a Manhattan. I enjoy them now and then, but I am one those people people that find Campari to taste a little medicinal. It was good, but I went back to the Manhattan after the Negroni. Yes, I had a headache when I woke up the next morning.

Da Andrea is scoring a 50/100. Putting it dead center in the “If I had Limited Choices” category. I enjoyed the food and Manhattan was good, but Da Andrea has a very limited Whiskey Menu.

If you are in New York and are after a larger Whiskey Menu, try The Dead Rabbit instead.

Cost Scale

Up to $30 per person – Low Cost

$31 to $50 per person – Moderate Cost

$51 and above per person – High Cost

Whiskey Places – The Dead Rabbit

The Dead Rabbit is a famous cocktail bar located on 30 Water St in New York and I was lucky enough to go there with my coworkers. We booked a table upstairs which means a bit more space. Trust me when I say that is a good thing because this place gets busy. Then we started to drink.

The Dead Rabbit

I tried two of their signature drinks, of which there are many, but I have to be honest when I say I didn’t enjoy them as much as I did when I switched over to Redbreast 12. They were interesting, but they were honestly just a bit too sweet and a bit too funky for me.

Signature Drinks

I may be too old for The Dead Rabbit, or maybe just too much of a whiskey snob. After the first two mixed drinks I changed over to neat Irish Whiskey before ending the night with Red Breast 12, which you can never go wrong with.

I had fun and enjoyed the huge selection of Irish Whiskey. So why did The Dead Rabbit score a 75/100? The fact that the mixed drinks were a bit too funky for me cost them points, as well as the cost. I know this is in Manhattan but I’m a country boy and the prices seemed astronomical to me.

The other factor that cost The Dead Rabbit some points was how busy it got. It is a popular bar, and once our private table expired we went downstairs to the main bar area. It was just a press of people. It is hard to enjoy a drink when every movement jostles you up against someone else.

Please let me know if you’ve been there and what you thought of The Dead Rabbit in the comments.

Cost Scale

Up to $30 per person – Low Cost

$31 to $50 per person – Moderate Cost

$51 and above per person – High Cost